ALLRECIPES EGGS BENEDICT CASSEROLE

ALLRECIPES EGGS BENEDICT CASSEROLE

There’s no need to go out for brunch to get your eggs Benedict craving filled when you can make this incredible eggs Benedict casserole! It’s packed with tasty flavors and comes together quickly for a hassle-free breakfast that your whole family is sure to love. Plus, the leftovers make for a great lunch the next day too.

ALLRECIPES EGGS BENEDICT CASSEROLE

To start whipping up this delicious weekend brunch dish at home, you’ll need just a few ingredients—English muffins, ham, eggs, Parmesan cheese, and hollandaise sauce. With these simple ingredients, you’ll make a cheesy casserole that has all the flavor of classic eggs Benedict with a fraction of the effort.

the eggs benedict casserole dish filled with eggs and ham

Ingredients:

  • 1 package (12 ounce) Canadian bacon or ham, diced
  • 1 package (12 ounce) English muffins, cut into small cubes
  • 12 eggs, beaten
  • 1/2 cup shredded parmesan cheese
  • 1/2 cup hollandaise sauce or packet mix from store

Instructions:

  1. Preheat oven to 350°F and grease a 9×13 inch baking dish.
  2. In a large bowl, mix together the diced ham, English muffins, eggs and Parmesan cheese until all ingredients are evenly distributed.
  3. Spread egg mixture in the prepared pan and top with the hollandaise sauce.
  4. Bake for 30-35 minutes or until the eggs are cooked through and the top is lightly browned.

FAQs

  • Q. Will I be able to make this ahead of time?
  • A. Absolutely! This casserole can be made the night before or even a few days in advance so it’s an ideal choice for a make ahead breakfast.
  • Q. Can I freeze this eggs Benedict casserole?
  • A. Yes! Once your casserole is cooled, wrap it tightly with plastic wrap and then again with aluminum foil before placing it in the freezer. It should stay fresh for up to three months.

Video Tutorial

Once your casserole is ready and perfectly cooked, you can serve it with a side of fresh fruit or a salad. To make things even easier, you can pick up some hollandaise sauce or a packet of hollandaise sauce mix to make your life simpler. To complete your perfect brunch, grab some of your favorite eggs benedict accessories like a toast cutter to cut your muffins in uniform pieces, poached egg holders to help you make the perfect poached egg, or even a stainless steel egg poacher to make everything easier.

This eggs Benedict casserole recipe is sure to be a hit with your whole family. It’s a delicious and easy way to get all the tantalizing flavors of eggs Benedict without having to leave your home. Give this flavorful casserole a try next time you’re looking for a hearty and delicious weekend brunch dish.


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Make Ahead Eggs Benedict Casserole Recipe By Bianca Sanchez

Make Ahead Eggs Benedict Casserole Recipe by Bianca Sanchez

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Eggs Benedict Casserole | Eggs Benedict Casserole, Breakfast Brunch

ALLRECIPES EGGS BENEDICT CASSEROLE

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