Today, we are sharing two delicious and mouth-watering recipes that are perfect for snack time or even as a light lunch. These recipes are easy to make and will surely impress your guests with their taste and presentation. Read on to learn how to make Poha Cutlets and Vegetable Cutlets in just a few simple steps.
Poha Cutlets
Ingredients:
- 1 cup poha (flattened rice)
- 2 boiled potatoes, mashed
- 1 tsp ginger paste
- 1 tsp green chili paste
- 2 tbsp chopped coriander leaves
- 1/2 tsp cumin powder
- 1/2 tsp coriander powder
- Salt to taste
- Oil for frying
Instructions:
- Wash the poha and drain the water.
- Mix mashed potatoes, ginger paste, green chili paste, chopped coriander, cumin powder, coriander powder, and salt with poha to make a dough.
- Make small balls from the dough and flatten them to make cutlets.
- Heat oil in a pan and shallow fry the cutlets until golden brown.
- Remove from the pan and serve hot with your favorite dip.
FAQ:
- Q. Can we air fry these cutlets instead of frying them?
- A. Yes, you can air fry them for a healthy option.
Check out the video for detailed instructions:
If you are looking to buy the ingredients for this recipe, we recommended this product: Flattened Rice.
Vegetable Cutlets
Ingredients:
- 4 boiled potatoes, mashed
- 1/2 cup green peas
- 1 carrot, grated
- 1/2 capsicum, chopped
- 1 onion, chopped
- 2 tbsp bread crumbs
- 1 tbsp ginger paste
- 1 tbsp garlic paste
- 1 tsp cumin powder
- 1 tsp coriander powder
- 1 tsp garam masala powder
- Salt to taste
- Oil for frying
Instructions:
- Heat oil in a pan and sauté onions and capsicum until soft.
- Add grated carrot, green peas, ginger paste, and garlic paste. Sauté for another 3-4 minutes.
- Mix mashed potatoes, bread crumbs, cumin powder, coriander powder, garam masala, and salt with the sautéed vegetables.
- Make small balls from the dough and flatten them to make cutlets.
- Heat oil in a pan and shallow fry the cutlets until golden brown.
- Remove from the pan and serve hot with ketchup or chutney.
FAQ:
- Q. Can we bake these cutlets instead of frying them?
- A. Yes, you can bake them in an oven for a healthy option.
Check out the video for detailed instructions:
If you are looking to buy the ingredients for this recipe, we recommended this product: Bread Crumbs.
We hope you enjoy these delicious and easy-to-make cutlets. Try them out at your next party or get-together and impress your guests with your culinary skills. Happy cooking!
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Poha Cutlets
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In our recipe collection, you’ll discover formulae appropriate for all sorts of celebrations, such as speedy and easy suppers during the week, impressive dishes for entertaining, and even a couple of scrumptious desserts for your meal. We’ve provided formulae for both vegetarians and carnivores equally, ensuring that there is a dish for each person in our collection.
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As a result of our easy-to-follow instructions and helpful pointers, you will be able to produce top-quality meals in no time at all. And, with our recipe collection at your disposal, you will never run out of ideas for things to cook.
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