Are you looking for a way to spice up your dinner tonight? Try this Sweet-and-Spicy Chicken Curry recipe, created by Neil Perry and featured in Food & Wine! From the unique ingredients to the delicious, bold flavors, this curry will have you coming back for more.
Sweet-and-Spicy Chicken Curry Recipe
Every ingredient in this chicken curry works together to create a tantalizing and comforting meal. Start with a can of coconut milk, a tablespoon of red or green curry paste, two tablespoons of honey, a tablespoon of minced garlic, and a tablespoon of minced ginger. To make it even better, add a pinch of cayenne pepper, a teaspoon of ground coriander, and a teaspoon of ground cumin.
Throw in one to two cups of cooked, diced chicken, a diced red bell pepper, and a diced yellow onion. Simmer everything together for 20-30 minutes, until everything is warm and fragrant and the chicken is cooked thoroughly. Serve over a plate of steamed white rice, and top it with freshly chopped cilantro and a squeeze of juice from a lime wedge.
Thai Yellow Chicken Curry
For another take on chicken curry, try this Thai Yellow Chicken Curry recipe from Flavor Quotient. This recipe calls for an array of unique ingredients, including a cooked chicken breast (cut into cubes), a can of evaporated milk, Thai red curry paste, and crushed yellow curry paste.
Sauté onion, ginger, garlic, and chili in a large skillet. Add the chicken cubes and the remaining ingredients, including the evaporated milk, curry pastes, cumin, and turmeric. Simmer for 20-30 minutes until everything is cooked thoroughly and the flavors have blended together. Finish the curry off with a spoonful of sugar, a handful of Thai basil (or regular basil), and a squeeze of lime juice.
To truly make this recipe your own, consider adding some additional ingredients — mushrooms, bell pepper, or even potatoes would be delicious in this dish. Serve over white rice, and enjoy your homemade Thai Yellow Chicken Curry!
If you’re new to making curry, you might find it helpful to watch a video while you’re cooking. Visit this YouTube video for more detailed instructions on how to make this dish.
While you’re cooking, you’ll need a few kitchen essentials that can make the process much easier. Check out this electric spice grinder, which can grind whole spices quickly and easily. It’s great for grinding down garlic, ginger, and chilis, or for preparing the peppery curry powder that makes this dish so flavorful.
Preparing chicken curry can be a fun culinary adventure. Whether you opt for Sweet-and-Spicy Chicken Curry or Thai Yellow Chicken Curry, you’ll enjoy a delicious and flavorful meal. Pick up your spices and get cooking!
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Thai Red Curry Recipe With Vegetables – Cookie And Kate
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Sweet-and-Spicy Chicken Curry Recipe – Neil Perry | Food & Wine
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