CHICKEN TACOS RECIPE EASY

CHICKEN TACOS RECIPE EASY

Easy Chicken Tacos

If you’re looking for an easy meal that will make your repertoire of recipes infinitely more delicious, you’ve come to the right place. Chicken tacos are a classic and delicious option for dinner, whether you’re cooking for your family or for a group of friends.

Ingredients You Need

This recipe will make 6 chicken tacos. Here’s what you’ll need:

  • 2 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • Kosher salt, to taste
  • Freshly ground black pepper, to taste
  • 2 tablespoons olive oil, divided
  • 6 (6-inch) soft tacos
  • 1 recipe Easy Avocado Salsa (see below)

Instructions

Here’s how to make your delicious chicken tacos:

  1. Preheat the oven to 375F. Line a rimmed baking sheet with parchment paper
  2. In a small bowl, combine the garlic powder, onion powder, cumin, chili powder, salt, and pepper. Mix until well combined.
  3. Pat the chicken breasts dry with paper towels and place them on the baking sheet. Brush both sides of the chicken breasts with one tablespoon of the olive oil. Sprinkle the spice mixture evenly over both sides of the chicken.
  4. Bake the chicken for 18-22 minutes, or until the chicken is cooked through. When done, transfer the chicken to a cutting board and let it rest for 5 minutes before shredding.
  5. Heat the remaining olive oil in a skillet over medium-high heat. When the oil is hot, add the shredded chicken and cook until it’s lightly browned and crispy, about 5 minutes. Stir occasionally.
  6. To assemble the tacos, place a heaping spoonful of the crispy chicken in each taco shell. Top the tacos with the Easy Avocado Salsa and serve.

Easy Avocado Salsa

This delicious avocado salsa is the perfect topping for your tacos. Here’s how to make it:

  1. In a medium bowl, combine 1 diced avocado, ¼ cup finely chopped red onions, ¼ cup finely chopped cilantro, and 2 tablespoons of freshly squeezed lime juice. Stir until well combined.
  2. Place the bowl in the refrigerator while you prepare the tacos.

FAQ

Here are some of the most frequently asked questions about making chicken tacos:

1. How long do chicken tacos take to make?

Chicken tacos can be made in about 35 minutes, including the prep time.

2. Can I use store-bought tortillas for this recipe?

Yes, store-bought soft tacos or flour tortillas are perfectly fine for this recipe.

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Easy Chicken Tacos Recipe | GoodtoKnow

CHICKEN TACOS RECIPE EASY

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Chicken Taco Recipe – Valentina's Corner

Chicken Taco Recipe - Valentina's Corner

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Easy Chicken Tacos | KeepRecipes: Your Universal Recipe Box

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Chicken Tacos Recipe — Dishmaps – Easy Recipes

Chicken Tacos Recipe — Dishmaps - Easy Recipes

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EASY CHICKEN TACOS RECIPE – Easy Kraft Recipes

EASY CHICKEN TACOS RECIPE - Easy Kraft Recipes

easykraftrecipe.blogspot.com

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