CHOCOLATE CAKE WITH LOTS OF EGGS

CHOCOLATE CAKE WITH LOTS OF EGGS

Let’s make something special this Easter with this special Chocolate Easter Egg Nest Cake. This special Easter cake is very easy to make and the result is amazing! It’s the perfect combination of rich chocolate cake and Easter eggs – a delicious and beautiful dessert that everyone will love.

Ingredients

For this delicious Chocolate Easter Egg Nest Cake you need:

  • 1 cup unsalted butter, softened
  • 2 cups granulated sugar
  • 4 large eggs, room temperature
  • 2 teaspoons pure vanilla extract
  • 2 ½ cups all-purpose flour
  • 3/4 cup Dutch-processed cocoa powder
  • 1 ½ teaspoons baking soda
  • ½ teaspoon kosher salt
  • 1 ½ cups buttermilk
  • Easter eggs

Instructions

These steps will take you through how to make this delicious and impressive looking cake:

  1. Preheat oven to 350 degrees F.
  2. Grease and flour two 9-inch round cake pans.
  3. In the bowl of an electric mixer fitted with the paddle attachment, beat the butter and sugar together until light and fluffy, about 3 minutes.
  4. Add the eggs one at a time, beating until combined.
  5. Add the vanilla and beat until combined.
  6. In a separate bowl, sift together the flour, cocoa powder, baking soda and salt.
  7. With the mixer on the lowest speed, add the dry ingredients to the wet ingredients. Gradually add the buttermilk, and beat until combined.
  8. Divide the batter between the prepared cake pans and bake for 30-35 minutes or until a toothpick inserted into the center comes out clean.
  9. Let cool before assembling.

Assembly

To assemble the cake, place one layer on a plate or cake stand. Spread with some buttercream if desired and top with the other cake layer. Spread the remaining buttercream on top and sides. Arrange the Easter egg of your choosing on top. Enjoy!

FAQ

Q: What can I do if I don’t have buttermilk?

A: If you don’t have buttermilk, you can make a substitute by combining 1 tablespoon of lemon juice or white vinegar with 1 cup milk. Let it stand for a few minutes and it’s ready for use.

Video

Recommended Product

If you’re looking for something quick and easy to make this Easter, you might want to check out this Ready-made Easter Dessert Bundle. It includes all the supplies you need to make an amazing Easter dessert with little to no effort required.


If you are searching about 3/4 cup (1.8 dl) vegetable oil (flavorless) or butter you’ve visit to the right web. We have 4 Pics about 3/4 cup (1.8 dl) vegetable oil (flavorless) or butter like Rich Chocolate cake – just add mini eggs for Easter – lovinghomemade and also Chocolate Easter Egg Nest Cake | Chew Town Food Blog. Here it is:

Rich Chocolate Cake – Just Add Mini Eggs For Easter – Lovinghomemade

Rich Chocolate cake – just add mini eggs for Easter – lovinghomemade

Fast and Simple Weekday Suppers for Busy Professionals – A Recipe Book

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Chocolate Easter Egg Nest Cake | Chew Town Food Blog

Chocolate Easter Egg Nest Cake | Chew Town Food Blog

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3/4 Cup (1.8 Dl) Vegetable Oil (flavorless) Or Butter

CHOCOLATE CAKE WITH LOTS OF EGGS

Fast and Simple Weeknight Meals for Tied-up Professionals – A Recipe Book

Within our cookbook, you’ll find formulae suited to all sorts of celebrations, including quick and effortless suppers for weekdays, impressive dishes for hosting, and even some delicious treats for your meal. We have included formulae for both vegetarians and carnivores equally, ensuring that there is a dish for everyone in our collection.

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Egg Less Chocolate Cake – CakeCentral.com

Egg Less Chocolate Cake - CakeCentral.com

Fast and Simple Weeknight Meals for Busy Professionals – A Recipe

Within our cookbook, you will uncover formulae suited to all sorts of celebrations, including fast and easy suppers for weekdays, notable dishes for hosting, and even some delicious desserts for your meal. We’ve provided formulae for both of vegans and meat-lovers equally, making sure that there is something for all within our compilation.

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