Do you want to learn how to make an easy and delicious Royal Icing? Today, we’ll show you how! This Royal Icing is a light and sweet topping that’s perfect for decorating baked goods. We’ll provide you with a few tips, the necessary ingredients and a step-by-step guide to help you make the perfect Royal Icing for any occasion. Let’s begin!
Ingredients
You will need the following ingredients to make this recipe:
- 2 tablespoons of meringue powder
- 4 cups of confectioners’ sugar
- 1/4 cup of water
- 1 teaspoon of pure vanilla extract
Instructions
Follow these steps to make your own Royal Icing:
- In a large bowl, mix together the meringue powder and water until it forms a smooth paste.
- Add the confectioners’ sugar and mix until the mixture is light and fluffy.
- Add the vanilla extract and mix until combined.
- The Royal Icing is now ready to use!
And that’s it – you now have delicious Royal Icing! You can use it to top cakes, cupcakes, cookies and more. For a more detailed tutorial, check out this video:
FAQ
- Can I store Royal Icing? Yes! Just cover the bowl with cling wrap or a slightly damp kitchen towel and store at room temperature. The icing should last for up to three days.
- Can Royal Icing be used for decorating? Yes, Royal Icing is an ideal choice for decorating cakes, cookies and cupcakes. It is firm enough to hold its shape and can be tinted with different food colors.
Are you ready to get baking? Don’t forget to check out this great product on Amazon to help you create beautiful designs with your Royal Icing. Happy baking!
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