FROZEN MEATBALL SANDWICH RECIPE CROCK POT

Are you looking for a delicious and easy meal to serve your family or friends? Look no further than these two fantastic recipes for Slow Cooker Italian Meatballs and Easy Crock Pot Meatball Sub! These recipes are sure to impress and satisfy even the toughest critics.

Slow Cooker Italian Meatballs

FROZEN MEATBALL SANDWICH RECIPE CROCK POT

Ingredients:

  • 1 pound ground beef
  • 1 pound ground pork
  • 1/2 cup bread crumbs
  • 2 eggs
  • 1/4 cup grated parmesan cheese
  • 1/4 cup milk
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 2 teaspoons dried basil
  • 1 tablespoon dried parsley
  • 2 cloves garlic, minced
  • 1/4 cup onion, minced
  • 1 jar (24 ounces) marinara sauce

Instructions:

  1. In a large bowl, combine the beef, pork, bread crumbs, eggs, parmesan cheese, milk, salt, pepper, basil, parsley, garlic, and onion. Mix until well combined.
  2. Form the meat mixture into 2-inch balls and place them in the slow cooker.
  3. Pour the marinara sauce over the meatballs, making sure they are coated evenly.
  4. Cover the slow cooker and cook on low for 6 to 8 hours, or until the meatballs are fully cooked.
  5. Serve the meatballs over pasta, with crusty bread, or on their own as a delicious appetizer!

Easy Crock Pot Meatball Sub-Flour On My Face

Easy Crock Pot Meatball Sub-Flour On My Face

Ingredients:

  • 1 pound ground beef
  • 1/2 cup bread crumbs
  • 2 tablespoons grated parmesan cheese
  • 1 egg
  • 1/4 cup milk
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 jar (24 ounces) marinara sauce
  • 6 to 8 sub rolls, split and toasted
  • 12 to 16 slices of provolone cheese

Instructions:

  1. In a large bowl, combine the beef, bread crumbs, parmesan cheese, egg, milk, garlic powder, onion powder, salt, and pepper. Mix until well combined.
  2. Form the meat mixture into 1 1/2-inch balls and place them in the slow cooker.
  3. Pour the marinara sauce over the meatballs, making sure they are coated evenly.
  4. Cover the slow cooker and cook on low for 6 to 8 hours, or until the meatballs are fully cooked.
  5. Preheat your oven’s broiler.
  6. Place a meatball on each sub roll and top with two slices of provolone cheese.
  7. Place the sandwiches under the broiler and broil for 2 to 3 minutes, or until the cheese is melted and bubbly.
  8. Serve the sandwiches hot with a side of marinara sauce for dipping!

If you’re looking for a great kitchen gadget to make preparing these recipes even easier, we recommend the Crock-Pot Slow Cooker. It’s perfect for cooking up delicious meals like these meatballs and is a must-have for any home cook.

FAQ

Can I freeze these meatballs?

Yes, both of these recipes freeze very well. Simply place the cooked meatballs in a freezer-safe container or resealable plastic bag and store them in the freezer for up to 3 months. To reheat, simply thaw the meatballs in the refrigerator overnight and then heat them up in the microwave, on the stovetop, or in the oven.

Can I use turkey or chicken instead of beef or pork?

Absolutely! These recipes would be great with ground turkey or chicken as well.

Want to see how it’s done?

Check out this fantastic video from Youtube user Cooking With Nonna. She shows you step-by-step how to make delicious slow cooker meatballs that are sure to be a hit with everyone who tries them.

So what are you waiting for? Try these recipes today and discover just how delicious and easy homemade meatballs can be!


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Meatball Sandwiches Are A Classic Meal That Pretty Much Everyone Loves

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Slow Cooker Italian Meatballs

FROZEN MEATBALL SANDWICH RECIPE CROCK POT

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Inside our recipe book, you’ll find formulae appropriate to various celebrations, including speedy and simple dinners for weekdays, impressive dishes for hosting, and even a couple of delectable desserts to finish off your meal. We have included formulae for both of vegans and meat-lovers equally, ensuring that there is something for each person in our compilation.

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Easy Crock Pot Meatball Sub-Flour On My Face

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Inside our recipe book, you will uncover recipes suited for all sorts of celebrations, including speedy and easy dinners for weeknights, impressive dishes for entertaining, and even a couple of delectable treats to finish off your meal. We have included recipes for both vegans and carnivores equally, making sure that there’s something for all in our collection.

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