HAM AND SWISS SANDWICHES

Wow, have you ever tried a warm baked ham and Swiss sandwich recipe before? Let me tell you, it’s the perfect dish for a chilly evening with your loved ones. Here’s how you can make it:

Baked Ham & Swiss Sandwich Recipe

HAM AND SWISS SANDWICHES

Ingredients:

  • 12 slices ham
  • 12 slices Swiss cheese
  • 1/2 cup butter
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon Worcestershire sauce
  • 1/4 teaspoon onion powder
  • 12 dinner rolls, halved

Instructions:

  1. Preheat oven to 350°F.
  2. Place the bottom half of the dinner rolls in a greased baking dish.
  3. Layer the ham and cheese slices on top.
  4. Spread the Dijon mustard on the top half of the dinner rolls and place them, mustard side down, on top of the ham and cheese layers.
  5. In a small saucepan, melt the butter and stir in the Worcestershire sauce and onion powder. Brush the mixture on top of the buns.
  6. Cover with foil and bake for 10-12 minutes.
  7. Uncover and bake for an additional 5 minutes or until the tops are golden brown and crispy.

And there you have it – a delicious and easy-to-make ham and Swiss sandwich recipe that’ll warm you right up!

FAQ

Q: Can I use other types of meat besides ham?

A: Absolutely! Try using turkey, roast beef, or even salami for a different twist on this classic sandwich recipe.

Video Tutorial: Baked Ham & Swiss Sandwich Recipe

Check out this helpful video tutorial on how to make this delicious sandwich:

Recommended Product

If you’re looking to take your sandwich game to the next level, we recommend the Hamilton Beach Dual Breakfast Sandwich Maker. With this handy tool, you can make two sandwiches at once, perfect for a busy morning or a quick lunch.

So what are you waiting for? Give this delicious warm baked ham and Swiss sandwich recipe a try, and let us know how it turns out!


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My Favorite Recipes: Warm Ham And Swiss Sandwiches

My Favorite Recipes: Warm Ham and Swiss Sandwiches

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HAM AND SWISS SANDWICHES

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My Favorite Recipes: Warm Ham and Swiss Sandwiches

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