HOLIDAY ICE CREAM RECIPES

HOLIDAY ICE CREAM RECIPES

Christmas is perhaps the most perfect time of year to enjoy a delicious ice cream dessert! These recipes will give you a wide array of options when it comes to creating something your family or guests will love. From an easy and fun Ice Cream Bombe to a stunning Christmas Ice Cream Dessert, you are sure to impress.

Ice Cream Bombe

Ice Cream Bombe
This delicious Ice Cream Bombe has layers of a creamy vanilla ice cream base, fresh cherries, vanilla wafers, and a drizzle of decadent hot fudge. Perfect when paired with a scoop of your favorite ice cream. This delectable dessert takes just minutes to assemble and can be served immediately or frozen for later. It’s sure to be a hit with family or guests for any occasion, particularly during Christmas time.

Ingredients:

  • 1 pint vanilla ice cream, softened to scoopable consistency
  • 1 cup chopped fresh cherries
  • 3 tablespoons melted butter
  • 2 cups crushed vanilla wafers
  • 1/2 cup chocolate syrup

Instructions:

  1. Preheat oven to 375°F.
  2. Spread the softened vanilla ice cream in an even layer in a 9-inch round springform pan.
  3. Top with a layer of cherries and then sprinkle evenly with melted butter.
  4. Gently press the vanilla wafer crumbs on top of the cherries.
  5. Bake for 30 minutes.
  6. Remove from the oven and allow to cool.
  7. Top the cooled dessert with chocolate syrup.
  8. Serve immediately or freeze for later. Enjoy!

Christmas Ice Cream Desserts

Christmas Ice Cream Desserts
This stunning Christmas Ice Cream Dessert may look like it took hours to prepare, but with a little planning and prepping ahead of time this delightful frozen treat can be pulled together in just minutes. A layer of peppermint ice cream is topped with a crunchy layer of buttery crushed candy canes and a generous drizzle of chocolate sauce. Sprinkles add a festive holiday touch and when served with a scoop of your favorite ice cream, this dessert is sure to be a hit.

Ingredients:

  • 2 pints peppermint ice cream, softened to scoopable consistency
  • 3/4 cup crushed candy canes
  • 3 tablespoons melted butter
  • 1/2 cup chocolate syrup
  • 2 tablespoons colored sprinkles

Instructions:

  1. Preheat oven to 375°F.
  2. Spread the softened peppermint ice cream in an even layer in a 9-inch round springform pan.
  3. Sprinkle evenly with crushed candy canes and melted butter.
  4. Bake for 30 minutes.
  5. Remove from the oven and allow to cool.
  6. Top the cooled dessert with chocolate syrup and sprinkle generously with colored sprinkles.
  7. Serve immediately or freeze for later. Enjoy!

For an extra festive touch, try serving your ice cream dessert with a special spade or scoop like this one from Amazon FEYCHEER Christmas Ice Cream Scoop. This sturdy stainless steel scoop is designed to precise works of art, deforming iceness and reducing strain on your hands or wrists due to its comfortable ergonomic handles.

And don’t forget to wrap any remaining servings tightly in plastic wrap and store them in the freezer to help keep the desserts cold and fresh. With easy step by this preparation, you and your family will surely satisfied with it.


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Ice Cream Desserts For Christmas : Christmas Ice Cream Terrine

HOLIDAY ICE CREAM RECIPES

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Thanks to our easy-to-follow instructions and valuable pointers, you will be able to make top-quality dishes in no time at all. Plus, with our recipe book at your disposal, you will never be short of inspirations for things to cook.

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