HOMEMADE ANGEL FOOD CAKE RECIPE POWDERED SUGAR

HOMEMADE ANGEL FOOD CAKE RECIPE POWDERED SUGAR

This recipe for Brown Sugar Angel Food Cake is an absolute must-try! The angel food cake is moist and airy, with a flavor that’s sure to please. The brown sugar gives the cake a lovely caramel-like flavor, while the combination of cake flour, salt, and baking powder adds the perfect texture. Top it with a light whipped cream or buttercream frosting and this delightful dessert is sure to be a hit!

HOMEMADE ANGEL FOOD CAKE RECIPE POWDERED SUGAR Brown Sugar Angel Food Cake

Ingredients:

  • 3/4 cup cake flour
  • 1/2 cup brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon baking powder
  • 4 egg whites
  • 1/4 cup softened butter
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cream of tartar

Instructions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9 inch tube pan or 9 by 5 inch loaf pan.
  2. Sift together the cake flour, brown sugar, salt, and baking powder.
  3. In a separate bowl, beat the egg whites until stiff peaks form. Fold in the butter and vanilla extract.
  4. Add the dry ingredients in 3 parts, folding in gently after each part. Add the cream of tartar and fold into the batter.
  5. Pour the batter into the prepared pan and spread evenly.
  6. Bake for 35 to 40 minutes, or until a toothpick inserted into the center comes out clean.
  7. Let cool in the pan and slice to serve.

This Brown Sugar Angel Food Cake is a must-try for any dessert lover. The cake is light, airy and made with simple ingredients. The combination of brown sugar and cake flour make it so flavorful and the perfect way to end any meal. Plus, the ingredients needed for this recipe are probably already in your kitchen!

But if that’s not enough to tantalize your taste buds, try this delicious Strawberry Butter Spread! This easy-to-make spread is a wonderful way to add some sweetness and creamy goodness to your toast, waffles, pancakes, or anything else you like to eat.

Strawberry Butter Spread Strawberry Butter Spread

Ingredients:

  • 1/2 cup softened butter
  • 1/2 cup mashed strawberries
  • 1/4 teaspoon pure vanilla extract
  • 2 to 3 tablespoons powdered sugar (depending on desired sweetness)

Instructions:

  1. In a medium bowl, mix together the butter, mashed strawberries, and vanilla extract.
  2. Mix in the powdered sugar a tablespoon at a time, until desired sweetness is achieved.
  3. Stir until creamy and smooth.
  4. Store at room temperature in an airtight container, or in the refrigerator for up to two weeks.

This super easy, no-bake Strawberry Butter Spread is the perfect way to make breakfast more special. The combination of butter and mashed strawberries creates a spread that is creamy and delicious. The best part is that you can make it ahead of time and store it in the refrigerator for up to two weeks! It also makes a great gift idea when you want to show someone how much you care.

Don’t forget to check out this Youtube video for tips on how to perfect your Brown Sugar Angel Food Cake and Strawberry Butter Spread recipes. These recipes are sure to bring a smile to your meal!

If you’re looking for a great tool to help make your recipes even easier to make, check out the KitchenAid 5-Speed Hand Mixer. The KitchenAid Hand Mixer has 5 speeds so you can stir, beat, or whip your ingredients with ease. With its lightweight design, it’s easy to use and store. It’s an ideal tool for the home baker and can help with a variety of recipes from yummy desserts to savory entrées!


If you are looking for Brown Sugar Angel Food Cake From Scratch Angel Food Cake Recipe you’ve came to the right web. We have 4 Pics about Brown Sugar Angel Food Cake From Scratch Angel Food Cake Recipe like Brown Sugar Angel Food Cake From Scratch Angel Food Cake Recipe and also Strawberry Angel Food Cake – Mom Loves Baking. Here you go:

Brown Sugar Angel Food Cake From Scratch Angel Food Cake Recipe

HOMEMADE ANGEL FOOD CAKE RECIPE POWDERED SUGAR

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