INA GARTEN ROASTED EGGPLANT DIP RECIPE

INA GARTEN ROASTED EGGPLANT DIP RECIPE

Eggplant dishes can be incredibly delicious, and this delicious Roasted Eggplant Dip is no exception. This creamy dip is an easy-to-make starter or side that adds great flavor to any menu. Its rich, smoky flavor pairs nicely with warm or toasted bread or even with crunchy raw vegetables. This dip is creamy, savory and just a bit spicy.

Oven Roasted Eggplant Dip Ina’s Roasted Eggplant Dip

This delicious Roasted Eggplant Dip comes from the queen of cooking herself, Ina Garten. It’s an incredibly tasty dip that’s really easy to make and incredibly versatile. With the smoky flavor from the eggplant and the addition of garlic, tahini, and lemon, this dip is sure to be a hit with everyone at your next gathering.

Ingredients

  • 1 large eggplant
  • 3 cloves of garlic, minced
  • 3 tablespoons tahini
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon smoked paprika
  • Pinch of cayenne pepper
  • Salt to taste
  • 2 tablespoons of olive oil, minus extra for brushing on the eggplant

Instructions

  1. Preheat oven to 425° F. Line a baking sheet with parchment paper.
  2. Cut the eggplant in half lengthwise and brush the cut sides with olive oil. Place the eggplant, cut side down, on the baking sheet and roast for 25 minutes or until it is very soft.
  3. Let the eggplant cool slightly and scoop out the eggplant using a spoon and place in a bowl. Add the minced garlic, tahini, lemon juice, smoked paprika, cayenne pepper, and salt to the bowl and mash together with a fork.
  4. Add the olive oil and stir to combine. Taste and adjust seasoning as needed. Serve with warm or toasted bread or crunchy raw vegetables. Enjoy!

FAQ

  • How do I store leftover dip? The dip can be stored in an airtight container in the refrigerator for up to a week.
  • Can I make this dip vegan? Yes! Just omit the tahini and replace it with a vegan alternative such as mashed avocado or hummus.

Video Instructions

For an even more detailed guide to making this delicious roasted eggplant dip, watch this video from Ina Garten:

Recommended Product

To make this roasted eggplant dip an even better meal, we recommend the Cuisinart 7-Quart Programmable Multicooker. This multi-functional machine makes preparing food simple and easy. It’s a seven-quart cooking pot with 12 pre-programmed settings, allowing you to sauté, steam, slow cook, and even make soups, stews, and sides. Plus, with its delayed start timer, you can set the cooker for anytime up to 24 hours in advance, so your meal will be ready right when you want it to be.


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Oven Roasted Eggplant Dip

Oven Roasted Eggplant Dip

Speedy and Effortless Weeknight Dinners that Suit Tied-up Professionals – A Recipe

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Ina's Roasted Eggplant Dip

Ina's Roasted Eggplant Dip

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Ina's Roasted Eggplant Dip | Eggplant Dip Recipes, Roasted Eggplant Dip

Ina's Roasted Eggplant Dip | Eggplant dip recipes, Roasted eggplant dip

Speedy and Effortless Weeknight Dinners that Suit Tied-up Professionals – A Collection of Recipes

Within our cookbook, you’ll uncover formulae appropriate for all sorts of occasions, such as speedy and effortless suppers for weekdays, notable recipes for entertaining, and even a couple of delicious treats for your meal. We have provided recipes for both vegetarians and meat-lovers equally, ensuring that there’s a dish for each person within our compilation.

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Roasted Eggplant Red Pepper Dip – Pumpkinandpeanutbutter

INA GARTEN ROASTED EGGPLANT DIP RECIPE

Quick and Easy Weekday Suppers for Hectic Professionals – A Collection of Recipes

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