QDOBA ADOBO CHICKEN RECIPE

QDOBA ADOBO CHICKEN RECIPE

Creating copycat recipes at home: Qdoba Chicken and Filipino Chicken Adobo

Bring the restaurant experience to your kitchen without the need to reserve a table or search for a good delivery service. Creating copycat recipes at home can be a fun experience for you and your family, with two delicious recipes to recreate: Qdoba Chicken and Filipino Chicken Adobo.

Qdoba Chicken

Qdoba Chicken is definitely one of the most popular dishes at the Mexican franchise, featuring spicy pulled chicken with a blend of different flavors. For your copycat version at home, you will need the following ingredients:

  • 1 tablespoon olive oil
  • 1/2 teaspoon chipotle powder
  • 3 cups chicken, cooked and shredded
  • 1 cup salsa
  • 1 cup cheddar cheese, thinly sliced
  • 1/2 cup sour cream
  • 1/2 cup fresh cilantro
  • 1/2 teaspoon ground cumin
  • Salt and pepper, to taste

To recreate this restaurant dish, first, heat the olive oil in a skillet over medium heat. Add the chipotle powder, chicken, salsa, and cumin, and cook for 10 minutes, stirring occasionally. Once the chicken is cooked, add the cheese, sour cream, and cilantro, cooking for an additional 5 minutes, and season with salt and pepper to taste. Serve with a side of your favorite chips.

Filipino Chicken Adobo

For a delicious take on traditional Filipino food, try out this recipe for Chicken Adobo. All you will need is the following ingredients:

  • 1 1/2 pounds chicken, cut into cubes
  • 1/2 cup soy sauce
  • 1/2 cup white vinegar
  • 2 cloves garlic, minced
  • 1 teaspoon black peppercorns
  • 2 bay leaves
  • 2 tablespoons olive oil
  • 2 tablespoons sugar
  • 1/2 cup water
  • Salt, to taste

To make this traditional dish, first heat the olive oil in a skillet over medium heat. Add the garlic and black peppercorns and cook for 2 minutes, stirring occasionally. Add the chicken, soy sauce, vinegar, bay leaves, and sugar, and cook for 10 minutes. Add the water and simmer for 10 minutes more. Serve with a side of white rice, and season with salt to taste.

FAQ

Q: What is the best way to store my cooked dishes?

A: To maximize the shelf-life of your cooked dishes, store them in sealed containers in the refrigerator. Use within three to four days for best results.

Q: How can I adjust the heat in either of these recipes?

A: You can adjust the heat in either of these recipes by adding or reducing the amount of chipotle powder or black peppercorns. Feel free to experiment and tailor these dishes to your own preferences!

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Pin By Shelby Vizitiu On DIY Food | Qdoba Adobo Chicken Recipe, Adobo

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