RECIPES FOR MEATLOAF

Today, I would like to share with you my favorite meatloaf recipe that will surely satisfy your cravings. This recipe is not only easy to make but delicious as well. I found this recipe online and made a few adjustments to suit my taste. So, let’s get started!

Best Meatloaf Recipe

RECIPES FOR MEATLOAF

Ingredients:

  • 1 lb ground beef
  • 1/2 lb ground pork
  • 1/2 cup breadcrumbs
  • 1/2 cup milk
  • 1/2 cup ketchup
  • 1/4 cup brown sugar
  • 1/4 cup diced onions
  • 3 cloves garlic, minced
  • 2 eggs
  • 1 tsp salt
  • 1/2 tsp black pepper

Instructions:

  1. Preheat your oven to 350°F/175°C.
  2. In a large bowl, combine the ground beef, ground pork, breadcrumbs, milk, ketchup, brown sugar, onions, garlic, eggs, salt, and pepper.
  3. Mix all the ingredients together with your hands until it’s well combined.
  4. Place the mixture into a greased baking dish and form it into a loaf shape.
  5. Bake for 1 hour or until it’s cooked through.
  6. Let it cool for a few minutes before slicing and serving.

If you’re more of a visual learner, don’t worry! I’ve got you covered. You can check out this video tutorial from YouTube. It’s easy to follow and will guide you through the cooking process.

FAQ:

  • Can I use all ground beef instead of a combination of ground beef and pork?
  • Yes, you can. However, using both types of meat will give your meatloaf a more balanced flavor and texture.

  • Can I use a different type of bread for breadcrumbs?
  • Yes, you can. You can use any type of bread, but make sure to remove the crusts before turning them into breadcrumbs.

  • Can I make this recipe ahead of time?
  • Definitely! You can make the meatloaf ahead of time and store it in the refrigerator for up to 3 days. Just make sure to reheat it in the oven before serving.

  • What can I serve with meatloaf?
  • You can serve it with your favorite side dishes like mashed potatoes, roasted vegetables, and salad.

Recommended Product from Amazon:

If you’re keen on making meatloaf often, I would recommend investing in a good quality baking dish. One that I personally use and love is the Pyrex Basics 1.5-Qt Glass Loaf Dish. It’s made of durable glass and is perfect for baking meatloaf and other dishes.

I hope you enjoy making and eating this meatloaf recipe as much as I do. It’s a classic dish that’s perfect for any occasion. Don’t forget to share this recipe with your family and friends. Happy cooking!


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