SALT AND STRAW ICE CREAM RECIPE

SALT AND STRAW ICE CREAM RECIPE

Who doesn’t love a bowl of creamy, delicious ice cream? Salt & Straw ice cream is a popular favorite. Rich and creamy, it’s made with the freshest ingredients, giving your taste buds a delightful experience. And for those who are looking for an extra special treat, the Salt & Straw Cranberry Walnut Stuffing ice cream is especially delicious! This flavored ice cream combines sweet, tart cranberries with crunchy walnuts, capturing all the wonderful tastes of the season.

Ingredients

To make your own delectable bowl of Salt & Straw ice cream, you’ll need:

  • 1 ½ cups of heavy cream
  • 1 cup of whole milk
  • ½ cup of sugar
  • 1/3 cup of light corn syrup
  • A pinch of salt
  • 2 teaspoons of vanilla extract
  • ¼ cup of dried cranberries
  • ¼ cup of coarsely chopped walnuts

Instructions

Getting your Salt & Straw ice cream ready to eat is a straightforward process. Start by whisking together the heavy cream, whole milk, sugar, corn syrup, and salt until the mixture is smooth. Then transfer the mixture to a saucepan and warm it over medium heat until it reaches a temperature of 150-160 F. Remove the pan from the heat and add the vanilla. Pour the mixture into a bowl and refrigerate for 4-6 hours. To prepare the ice cream, churn it in an electric ice cream maker for 20-25 minutes, or until it reaches a soft-serve consistency. Gently fold in the cranberries and walnuts, and freeze for an additional hour or until the mixture has hardened. Enjoy!

Making the Cranberry Walnut Stuffing Ice Cream

To add the cranberry walnut stuffing flavor, you’ll need to combine ¼ cup of dried cranberries and ¼ cup of coarsely chopped walnuts with the ice cream mixture during the freezing process. You can also sprinkle some extra cranberries, walnuts, and a few pinches of cinnamon on top of the ice cream when it’s finished.

Salt & Straw Cranberry Walnut Stuffing ice cream

FAQ

Here are some quick answers to frequently asked questions about making Salt & Straw Cranberry Walnut ice cream:

  • Is Salt & Straw Cranberry Walnut ice cream suitable for vegans?
    Unfortunately, this ice cream variation is not suitable for vegans since it contains both dairy and eggs. For a vegan-friendly version, you can use vegan substitutes for the heavy cream and whole milk.
  • How long will the ice cream last?
    The ice cream should last for up to 2 weeks if you refrigerate it in an airtight container.
  • Can I use any other type of dairy besides heavy cream and whole milk?
    You can use cream cheese, yogurt, skim milk, or any other type of dairy that you prefer.

Video Tutorial

Check out the video tutorial below for a step-by-step guide on making Salt & Straw Cranberry Walnut ice cream!

Recommended Product

If you’re looking to make your own ice cream, an ice cream maker is a must-have! The Cuisinart ICE-20 1.5 Quart Ice Cream Maker is an affordable and easy-to-use machine. It’s perfect for making homemade ice cream, frozen yogurt, and sorbet in just 20 minutes. Check it out here!


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Salt & Straw – Ice Cream For Ice Cream Lovers | We Heart This

Salt & Straw - ice cream for ice cream lovers | we heart this

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