One of the best places to get ice cream in Los Angeles is Salt & Straw. This artisanal creamery offers a variety of creative flavors, making it the perfect place to find a unique treat. Here, you can enjoy all the indulgence of rich, decadent ice cream, but with an unexpected twist.
What’s On The Menu?
Salt & Straw has an ever-expanding selection of flavors, so you’re bound to find something to satisfy your cravings. Some fan-favorite items on the menu include Sea Salt with Caramel Ribbons, Avocado-Lime Frozen Yogurt, Honey Lavender, and Lemon Ginger. Whether you’re feeling something classic or looking for a more unconventional option, Salt & Straw will not disappoint.
Salt & Straw At Home
For those days when you don’t feel like venturing out for your favorite dessert, you can make a delicious version of Salt & Straw in the comfort of your own home. This recipe combines thick cream, coconut flakes, and vanilla bean for a creamy, classic flavor. The result is a frozen treat like no other.
- 1/4 cup plus 2 tablespoons coconut flakes
- 2 cups heavy cream, divided
- 2 tablespoons + 2 teaspoons granulated sugar
- 1/4 teaspoon salt
- 1 vanilla bean, split
- Integrate the coconut flakes in 1/2 cup of cream. Heat until just simmering; remove from heat and let steep for 30 minutes.
- Combine the remaining cream, sugar, salt, and vanilla bean in a medium saucepan. Simmer over medium heat, stirring occasionally, until the sugar is completely dissolved.
- Strain the cream mixture twice; the second time through a mesh sieve. Discard the coconut flakes.
- Combine the strained cream with the steeped coconut flakes. Process the mixture in an ice cream maker according to manufacturer’s instructions.
- Serve immediately, or transfer to an airtight container and freeze for up to 2 months.
Can I use salt & straw ice cream right away?
Yes, you can! The ice cream is best served immediately after it is made, while it is still soft.
How do I store the ice cream?
Once the ice cream is made, you can store it in an airtight container in the freezer for up to 2 months.
Is Salt & Straw ice cream gluten-free?
Salt & Straw’s ice cream is gluten-free, however some flavors contain gluten-containing ingredients like cookies, cake, and malt.
If you’re looking for any additional equipment or ingredients to make your ice cream experience even better, Amazon has the perfect solution. The Cuisinart ICE-21 Ice Cream Maker is a great way to make your favorite frozen treats at home. And if you’re looking for some of Salt & Straw’s signature flavors like Sea Salt with Caramel Ribbons, check out the Salt & Straw Ice Cream Book.
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