SMOKED SAUSAGE SANDWICH RECIPES

Oh my goodness, do I have a treat for you today! You won’t believe what I found online – two amazing sandwich recipes that are sure to satisfy any cravings you may have. And the best part? Both of them involve bacon – could it get any better than that?

Grilled Cheese & Bacon Club Sandwich

Let’s start with this delicious looking Grilled Cheese & Bacon Club Sandwich from Kunzler. I mean, just look at those layers of bread, cheese, and bacon – it’s making my mouth water just thinking about it.

SMOKED SAUSAGE SANDWICH RECIPES

Ingredients:

  • 12 slices of your favorite bread
  • 1/4 cup butter, softened
  • 1 cup mayonnaise
  • 1 tablespoon Dijon mustard
  • 1/4 cup honey
  • 12 slices of bacon, cooked
  • 12 slices of tomato
  • 8 slices of cheddar cheese
  • 8 slices of Swiss cheese
  • 8 slices of ham
  • 12 leaves of lettuce

Instructions:

  1. Preheat oven to 350°F.
  2. Spread butter on one side of each slice of bread.
  3. In a small bowl, mix together mayonnaise, mustard, and honey.
  4. Layer bacon, tomato, cheddar cheese, Swiss cheese, ham, and lettuce on four slices of bread.
  5. Spread the mayonnaise mixture on the other four slices of bread and place on top of the sandwich ingredients (mayonnaise side down).
  6. Place sandwiches on a baking sheet and bake for 10-15 minutes or until cheese is melted and bread is golden brown.
  7. Serve and enjoy!

If you want to see how it’s done, check out this video tutorial from Youtube:

And if you want to make this sandwich even better (if that’s even possible), I recommend using this handy sandwich press from Amazon: https://amzn.to/3lr1RSn. It’ll give your sandwich that perfect crispy crust that we all love.

Smoked Sausage Sandwiches

But wait, there’s more! I also found this amazing recipe for Smoked Sausage Sandwiches. This one is perfect if you’re looking for something a little more savory.

Smoked Sausage sandwich

Ingredients:

  • 6 hoagie buns
  • 1 lb smoked sausage, sliced
  • 1 onion, sliced
  • 1 green pepper, sliced
  • 1 red pepper, sliced
  • 2 tablespoons vegetable oil
  • Salt and pepper
  • 6 slices of Provolone cheese

Instructions:

  1. Preheat oven to 375°F.
  2. Heat a large skillet over medium-high heat.
  3. Add vegetable oil to skillet and sauté onions and peppers until they are tender, about 5 minutes.
  4. Add sausage and cook until browned on both sides, about 5 minutes.
  5. To assemble the sandwiches, place sausage and onion and pepper mixture on hoagie buns. Add a slice of Provolone cheese to each sandwich.
  6. Place sandwiches on a baking sheet and bake until cheese is melted, about 5-10 minutes.
  7. Serve and enjoy!

And just like with the Grilled Cheese & Bacon Club Sandwich, I’m here to recommend a product from Amazon to make your sandwich even better. This time, it’s this amazing cast iron skillet: https://amzn.to/3lr1RSn. It’ll give your onions and peppers that perfect charred flavor that will take your sandwich to the next level.

So there you have it – two amazing sandwich recipes that will satisfy any craving you may have. Give them a try and let me know what you think!


If you are searching about Tailgate Recipes – Open Faced Smoked Sausage Sandwiches you’ve came to the right page. We have 5 Pictures about Tailgate Recipes – Open Faced Smoked Sausage Sandwiches like Smoked Sausage sandwich Recipes | Recipe – Smoked Sausage Sandwiches and also Smoked Sausage Breakfast Sandwich Recipe. Read more:

Tailgate Recipes – Open Faced Smoked Sausage Sandwiches

Tailgate Recipes - Open Faced Smoked Sausage Sandwiches

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Smoked Sausage Breakfast Sandwich Recipe

Smoked Sausage Breakfast Sandwich Recipe

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Smoked Sausage Sandwich Recipes | Recipe – Smoked Sausage Sandwiches

Smoked Sausage sandwich Recipes | Recipe - Smoked Sausage Sandwiches

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Grilled Cheese & Bacon Club Sandwich Recipe – Kunzler

SMOKED SAUSAGE SANDWICH RECIPES

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Simple Smoked Sausage Sandwich | Recipe | Sausage Sandwiches, Smoked

Simple Smoked Sausage Sandwich | Recipe | Sausage sandwiches, Smoked

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