STEAK AND CHEESE SANDWICH SUBWAY

Hey everyone, it’s your favorite sandwich enthusiast here to talk about one of my absolute favorites – the Steak & Cheese sandwich from Subway. The first thing that comes to mind when I think of this sandwich is the blend of juicy, tender steak and savory, melted cheese. It’s a match made in sandwich heaven.

Menu – Steak & Cheese

Now I know you’re probably thinking, “but wait, aren’t all the sandwiches at Subway basically the same?” And to that I say – blasphemy! Each sandwich at Subway has its own unique flavor profile, and the Steak & Cheese is no exception.

STEAK AND CHEESE SANDWICH SUBWAY

The Steak & Cheese sandwich is packed with so much flavor, it’s hard to know where to begin. Let’s start with the steak. The steak is juicy and tender, with just the right amount of seasoning to really bring out its natural flavors. The cheese, on the other hand, is creamy and melty, providing the perfect complement to the steak.

Our Definitive Ranking of Every Classic Subway Sandwiches

Definitive Ranking of Every Classic Subway Sandwiches

But where does the Steak & Cheese sandwich rank among the other classic Subway sandwiches? To be honest, it’s right up there at the top for me. Sure, the Italian B.M.T. and the Subway Club are pretty good, but they just don’t have that same mouthwatering flavor that the Steak & Cheese does.

Recipe Ingredients and Instructions

Now, if you’re like me, you’re probably wondering how to recreate this delicious sandwich at home. Here’s what you’ll need:

  • 1 pound steak, thinly sliced
  • 1/2 cup sliced onions
  • 1/2 cup sliced green peppers
  • 4 slices of provolone cheese
  • 4 hoagie rolls
  • 2 tablespoons olive oil
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Now onto the instructions:

  1. Preheat a large skillet over high heat.
  2. Add olive oil, onions and green peppers to skillet and cook for 3 minutes or until vegetables start to soften.
  3. Add steak to skillet and season with salt and black pepper. Cook for 3-4 minutes or until steak is cooked through.
  4. Place a slice of provolone cheese on top of each steak slice and let melt.
  5. Toast hoagie rolls and add steak mixture to each roll.

FAQ

Now, I know you may have some questions about the Steak & Cheese sandwich, so here are a few frequently asked questions:

What type of bread is best for the Steak & Cheese?

While Subway typically uses a white or Italian bread for their Steak & Cheese sandwich, I prefer to use a hoagie roll for that classic sandwich experience.

What toppings go well with the Steak & Cheese?

I usually stick with onions and green peppers to keep things classic, but feel free to add any additional toppings you like – maybe some jalapenos or mushrooms to spice things up.

Is there a video tutorial for making the Steak & Cheese sandwich?

Recommended Product

If you’re looking to elevate your at-home sandwich-making game, I highly recommend investing in a panini press. Not only does it provide deliciously crispy grilled sandwiches, but it also allows for easy heating and melting of the cheese. Check out this highly rated panini press from Amazon – https://amzn.to/3lr1RSn.

Well, that’s it for me, folks. Now go out there and enjoy a delicious Steak & Cheese sandwich – whether from Subway or made at home!


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The 10 Best Subway Sandwiches, Ranked | UrbanMatter

The 10 Best Subway Sandwiches, Ranked | UrbanMatter

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Menu – Steak & Cheese | SUBWAY.com – United Kingdom (English)

STEAK AND CHEESE SANDWICH SUBWAY

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Our Definitive Ranking Of Every Classic Subway Sandwiches

Our Definitive Ranking of Every Classic Subway Sandwiches

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